Roasted sunflower seeds · United States

Meijer, roasted sunflower seeds, salted

by Meijer · brand owner: Meijer, Inc.
United States
NUTRI-SCOREABDECNOVA3
606 kcalper 100 g · 30% of the reference intake
3.0 gof sugars per 100 g
Barcode (EAN-13)0708820953130
GS1 prefix070 · GS1 US
AdditivesNone found in the ingredients
AllergensSoybeans
0708820953130

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories606 kcal30%
Total fat51.5 g66%
Saturated fat7.6 g38%
Total carbohydrate24.2 g9%
Total sugars3.0 g—
Dietary fiber9.1 g33%
Protein21.2 g42%
Sodium0.41 g18%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sunflower seeds, vegetable oil (canola, sunflower, cottonseed and/or soybean oil), salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (33 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat17 g22%
Saturated fat2.5 g13%
Sodium135 mg6%
Total carbohydrate8.0 g3%
Dietary fiber3.0 g11%
Total sugars1.0 g—
Protein7.0 g—
Servings per package
About 7.5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since September 14, 2023 · label data updated August 10, 2023
FDC ID
2637883

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

In its category

Position among 27 “roasted sunflower seeds” products sold in the United States
Sugars3.0 g · median 3.3 g
Saturated fat7.6 g · median 6.7 g
Salt1.0 g · median 1.0 g

31% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Roasted sunflower seeds” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.91kg CO₂e per kg

Reference value for the category “Sunflower seeds”: 2.91 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.