Tuxedo Truffle Mousse Bar Cake
Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 372 kcal | 19% |
| Total fat | 23.3 g | 30% |
| Saturated fat | 10.5 g | 52% |
| Total carbohydrate | 36.0 g | 13% |
| Total sugars | 25.6 g | — |
| Dietary fiber | 1.2 g | 4% |
| Protein | 4.7 g | 9% |
| Sodium | 0.28 g | 12% |
Open Food Facts, ODbL, record updated February 18, 2019 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Cream, eggs, sugar, semi-sweet chocolate (sugar, chocolate liquor, cocoa butter, soy lecithin, natural flavor), water, enriched wheat flour (wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), cream cheese (cream, milk, non fat milk, salt, guar gum, propylene clycol alginate carrageenan carob bean gum, bacterial culture), canola oil, white chocolate (sugar, cocoa butter, whole milk powder, soy lecithin, natural flavor, brown sugar, sour cream (milk, cream, non fat milk, sour gum, propylene glycol algunate, carrageenan, carob bean gum, xanthan gum, bacterial culture, chymosin preparations, corn syrup (glucose, fructose, water, refiner's syrup salt), icing sugar (sugar, corn starch, non fat dry milk, modified corn starch, monocalcium phosphate, calcium sulfate), cocoa powder, margarine (modified palm and palm kernel oil, canola oil, water, salt, whey, vegetable monoglycerides, soy lecithin, citric acid, natural flaavor, vitamin a palmitate, beta carotene [for color], cholecalciferol), white chocolatey coating (sugar, fractonated palm kernel oil, whey, non fat milk, soy lecithin, natural flavor), chocolatey coating (sugar, fractionated palm kernel oil, cocoa powder, ehey, non fat milk, soy lecithin, natural flavors), salt, baking soda, tetrasodium diphosphate, sodium algnate, egg whites, natural flavor, soy lecithin.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
- E410Locust bean gumEmulsifier · Stabilizer · Thickener
- E412Guar gumEmulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E450iiiTetrasodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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