Biscuits and cakes · United States

Artisan baked a crispy cracker topped with white sesame, pumpkin, flax, millet, black sesame and poppy seeds flatbread crackers

· brand owner: Meijer, Inc.
United States
NUTRI-SCOREABCDENOVA4
423 kcalper 100 g · 21% of the reference intake
11.5 gof sugars per 100 g
Barcode (EAN-13)0708820421103
GS1 prefix070 · GS1 US
Additives6: E341, E341i, E450…
AllergensGluten, Sesame seeds, Soybeans
0708820421103

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories423 kcal21%
Total fat15.4 g20%
Saturated fat19.2 g96%
Total carbohydrate61.5 g22%
Total sugars11.5 g—
Dietary fiber7.7 g27%
Protein11.5 g23%
Sodium1.0 g45%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour, spelt flour, whole wheat flour, organic evaporated cane sugar, white sesame seeds, soybean oil, light molasses, bulgur wheat flour, pumpkin seeds, brown flax seeds, millet seeds, black sesame seeds, corn starch, sea salt, poppy seeds, baking powder (sodium acid pyrophosphate, sodium bicarbonate, corn starch, monocalcium phosphate), wheat bran, onion, garlic, corn syrup solids.

  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 crackers (26 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories110 kcal—
Total fat4.0 g5%
Saturated fat5.0 g25%
Sodium270 mg12%
Total carbohydrate16 g6%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein3.0 g—
Servings per package
About 6
USDA food category
Crackers & Biscotti
Data provider
Label Insight
In FoodData Central
Since August 31, 2023 · label data updated July 21, 2023
FDC ID
2626914

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States
Sugars11.5 g · median 6.7 g
Saturated fat19.2 g · median 2.9 g
Salt2.6 g · median 1.5 g

67% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.