Biscuits and cakes · United States

Meijer, true goodness, baked grain crackers

by Meijer · brand owner: Meijer, Inc.

United States

467 kcalper 100 g · 23% of the reference intake

6.7 gof sugars per 100 g

Barcode (EAN-13)0708820385672

GS1 prefix070 · GS1 US

Additives2: E341, E341i

AllergensGluten, Soybeans

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	20.0 g	26%
Saturated fat	1.7 g	8%
Total carbohydrate	70.0 g	25%
Total sugars	6.7 g	—
Dietary fiber	10.0 g	36%
Protein	6.7 g	13%
Sodium	0.60 g	26%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), sunflower and/oil canola oil (contains ascorbic acid and rosemary for freshness), oatmeal, sugar, inulin, rye flour, wheat, germ, multigrain flour and seeds blend (wheat, rye, triticale, barley, corn, millet, soybean, sunflower seeds, rice, flax, durum wheat, oats), oat fiber, salt, invert sugar syrup, malted barley flour, sodium bicarbonate, onion powder, monocalcium phosphate, enzymes.

Allergen: Gluten Allergen: Soybeans

E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 23 crackers (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	140 kcal	—
Total fat	6.0 g	8%
Saturated fat	0.5 g	3%
Sodium	180 mg	8%
Total carbohydrate	21 g	8%
Dietary fiber	3.0 g	11%
Total sugars	2.0 g	—
Protein	2.0 g	—

Servings per package: About 9.5
USDA food category: Crackers & Biscotti
Data provider: Label Insight
In FoodData Central: Since May 23, 2022 · label data updated March 23, 2021
FDC ID: 2289560

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Meijer, Inc.

Open Food Facts, ODbL

In its category

Position among 2,852 “biscuits and cakes” products sold in the United States

Sugars6.7 g · median 6.7 g

Saturated fat1.7 g · median 2.9 g

Salt1.5 g · median 1.5 g

50% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits and cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.