Prepared meats · United States

Naturally Smoked Turkey Breast

by Diestel Turkey Ranch · brand owner: Diestel Turkey Ranch

United States

107 kcalper 100 g · 5% of the reference intake

1.8 gof sugars per 100 g

Barcode (EAN-13)0707330346463

GS1 prefix070 · GS1 US

Additives2: E500, E500i

AllergensNot given in the source

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	107 kcal	5%
Total fat	0.89 g	1%
Saturated fat	0.00 g	0%
Total carbohydrate	1.8 g	1%
Total sugars	1.8 g	—
Protein	23.2 g	46%
Sodium	0.75 g	33%

Open Food Facts, ODbL, record updated February 8, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Turkey breast, water, sea salt, organic brown sugar, sodium carbonate, organic spices, organic garlic powder and natural flavorings

E500Sodium carbonatesStabilizer · Thickener
E500iSodium carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 oz (56 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	60 kcal	—
Total fat	1.0 g	1%
Saturated fat	0.0 g	0%
Sodium	500 mg	22%
Total carbohydrate	1.0 g	0%
Protein	12 g	—

Servings per package: About 3
USDA food category: Pepperoni, Salami & Cold Cuts
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated November 1, 2017
FDC ID: 2439519

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Diestel Turkey Ranch

Open Food Facts, ODbL

In its category

Position among 3,950 “prepared meats” products sold in the United States

Sugars1.8 g · median 1.8 g

Saturated fat0.00 g · median 3.6 g

Salt1.9 g · median 2.5 g

51% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Prepared meats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.