Seafood · United States

Alaskan pollock with garden herb caper sauce

· brand owner: FRESH TAKE

United States

81 kcalper 100 g · 4% of the reference intake

1.4 gof sugars per 100 g

Barcode (EAN-13)0706700001230

GS1 prefix070 · GS1 US

Additives14: E160a, E160ai, E200…

AllergensCelery, Eggs, Fish, Gluten, Milk, Soybeans

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	81 kcal	4%
Total fat	1.2 g	2%
Saturated fat	0.00 g	0%
Total carbohydrate	11.5 g	4%
Total sugars	1.4 g	—
Dietary fiber	1.0 g	4%
Protein	6.2 g	12%
Sodium	0.43 g	19%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Rice pilaf (iqf parboiled rice (cooked long grain rice (or cooked rice, or cooked parboiled rice), diced onions, diced carrots sauce (water, margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, vegetable lecithin, sodium benzoate added as a preservative, artificially flavored, colored with beta carotene vitamin a palmitate added), salt, food starch-modified, sugar, onion powder, white pepper), diced celery, seasoning (hydrolyzed soy/wheat protein, salt, yeast extract (contains: natural flavor), onion and garlic powder, partially hydrogenated soybean oil, corn starch, disodium inosinate and disodium guanylate, turmeric, thiamine hydrochloride), canola/olive oil, parsley flakes, black pepper), sauteed whole bean blend (whole bean blend (whole green beans, whole golden beans, whole baby carrots), hmr vegetable sauce (water, margarine (liquid soybean oil, partially hydrogenated soybean oil, water, salt, vegetable mono and diglycerides, vegetable lecithin, sodium benzoate added as a preservative, artificially flavored, colored with beta carotene, vitamin a palmitate added), food starch-modified, salt, onion powder), liquid butter (expeller pressed liquid soybean oil, soy flakes, sea salt, natural flavor, soy lecithin, beta-carotene (color), parsley, salt, garlic flavor (canola oil, natural flavors), black pepper), fire grilled pollock (pollock, water, contains 2% or less of: salt, sugar, sodium phosphates, maltodextrin, dehydrated garlic and onion, spices, xanthan gum, paprika, natural flavor, spice extractive), lemon herb pan sauce with capers (water, monarch cooking white wine (sauterne wine, salt, potassium metabisulfite (preservative), potassium sorbate (preservative), 1.50% salt added), drained capers (capers), chicken base (food starch-modified, maltodextrin, chicken fat, onion powder, tapioca maltodextrin (with ammonium bicarbonate), chicken broth, potassium chloride, yeast extract, salt, seasoning (natural flavor (contains egg)), dried carrot juice, seasoning (natural flavor (contains soy)), whey powder, garlic powder, disodium inosinate, disodium guanylate, turmeric, and nonfat dry milk), food starch-modified, garlic puree (garlic, water, phosphoric acid, xanthan gum, sorbic acid, garlic extract), butter (cream, salt), parsley, emulsifier blend (nonfat dry milk, soy lecithin and partially hydrogenated soybean oil), onion powder, rosemary, thyme, salt, lemon juice powder, sugar, white pepper, ground rosemary, tarragon).

Allergen: Celery Allergen: Eggs Allergen: Fish Allergen: Gluten Allergen: Milk Allergen: Soybeans

E160acaroteneColor
E160aiBeta-caroteneColor
E200Sorbic acidPreservative
E202Potassium sorbatePreservative
E224Potassium metabisulfiteAntioxidant · Preservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E338Phosphoric acidAntioxidant · Sequestrant
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
E503Ammonium carbonates
E503iiAmmonium hydrogen carbonate
E627Disodium guanylate
E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 7.38 oz (209 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	169 kcal	—
Total fat	2.5 g	3%
Saturated fat	0.0 g	0%
Sodium	890 mg	39%
Total carbohydrate	24 g	9%
Dietary fiber	2.1 g	7%
Total sugars	3.0 g	—
Protein	13 g	—

Servings per package: About 2
USDA food category: Fish & Seafood
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 25, 2019
FDC ID: 1968840

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

FRESH TAKE

Open Food Facts, ODbL

In its category

Position among 2,315 “seafood” products sold in the United States

Sugars1.4 g · median 0.00 g

Saturated fat0.00 g · median 0.00 g

Salt1.1 g · median 0.94 g

82% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.