United States
Data
Kodiak cakes maple & brown sugar protein rich power flapjacks, Kodiak Cakes
i Photo: Open Food Facts contributors · CC BY-SA

Kodiak cakes maple & brown sugar protein rich power flapjacks

by Kodiak Cakes · brand owner: Baker Mills
United States
NOVA4
210 kcalper 100 g · 11% of the reference intake
8.0 gof sugars per 100 g
Barcode (EAN-13)0705599013263
GS1 prefix070 · GS1 US
Additives4: E341, E341i, E500…
AllergensEggs, Gluten, Milk
0705599013263

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories210 kcal11%
Total fat6.0 g8%
Saturated fat1.0 g5%
Total carbohydrate32.0 g12%
Total sugars8.0 g—
Dietary fiber3.7 g13%
Protein14.0 g28%
Sodium0.36 g16%

Open Food Facts, ODbL, record updated August 4, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, 100% whole grain wheat flour, 100% whole grain oat flour, wheat protein isolate, brown sugar, canola oil, cane sugar, whey protein concentrate, eggs, maple sugar, milk protein concentrate, buttermilk, leavening (monocalcium phosphate, baking soda)

Allergen: EggsAllergen: GlutenAllergen: Milk
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pancakes (109 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat6.0 g8%
Saturated fat1.0 g5%
Sodium340 mg15%
Total carbohydrate32 g12%
Dietary fiber4.0 g14%
Total sugars8.0 g—
Protein14 g—
Servings per package
About 4
USDA food category
Frozen Pancakes, Waffles, French Toast & Crepes
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated March 18, 2019
FDC ID
2271417

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Baker Mills

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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