Power Waffles Dark Chocolate, Kodiak
i Photo: Open Food Facts contributors · CC BY-SA
Waffles · United States

Power Waffles Dark Chocolate

by Kodiak · brand owner: Baker Mills
United StatesNetherlands
NUTRI-SCOREABCEDNOVA4
276 kcalper 100 g · 14% of the reference intake
9.2 gof sugars per 100 g
Barcode (EAN-13)0705599012709
GS1 prefix070 · GS1 US
Additives6: E322, E322i, E341…
AllergensEggs, Gluten, Milk, Soybeans
LabelsKosher, Orthodox Union Kosher
0705599012709

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Recalls

Official recall notices citing this barcode: 1
  • December 4, 2024reportedUnited StatesFDA
    Listeria

    KODIAK CAKES 8/10.72oz GRDL WFL DRKCH REFORM-KDKCS UPC 705599012709

    Official wording (English): potential to be contaminated with Listeria monocytogenes

    Lots and dates in the notice: All Batch Codes starting with 2C and within shelf-life. Best By Dates: OCT 01 2024 to OCT 11 2025

A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.

All food recalls in the United States →

Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories276 kcal14%
Total fat11.8 g15%
Saturated fat2.6 g13%
Total carbohydrate30.3 g11%
Total sugars9.2 g—
Dietary fiber3.9 g14%
Protein15.8 g32%
Sodium0.42 g18%

Open Food Facts, ODbL, record updated May 29, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

100% whole grain wheat flour, water, sunflower oil, sugar, wheat protein isolate, egg whites, chocolate chips (chocolate liquor, cocoa butter, sugar, soy lecithin, and vanilla), cocoa (processed with alkali), 100% whole grain oat flour, whey protein concentrate, natural flavors, whey protein isolate, sunflower lecithin, sea salt, baking powder (monocalcium phosphate and baking soda).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 waffles (76 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat10 g13%
Saturated fat1.5 g7%
Sodium340 mg15%
Total carbohydrate24 g9%
Dietary fiber3.0 g11%
Total sugars8.0 g—
Protein12 g—
Servings per package
About 4
USDA food category
Frozen Pancakes, Waffles, French Toast & Crepes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated January 28, 2022
FDC ID
2665711

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Baker Mills

Open Food Facts, ODbL

In its category

Position among 109 “waffles” products sold in the United States
Sugars9.2 g · median 8.1 g
Saturated fat2.6 g · median 2.0 g
Salt1.1 g · median 1.1 g

60% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Waffles” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

2.45kg CO₂e per kg

Reference value for the category “Waffles”: 2.45 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
NetherlandsUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.