Cornflake Cookie, Ohana Crunch
i Photo: Open Food Facts contributors · CC BY-SA

Cornflake Cookie

by Ohana Crunch
United States
NOVA4
462 kcalper 100 g · 23% of the reference intake
26.9 gof sugars per 100 g
Barcode (EAN-13)0704674129271
GS1 prefix070 · GS1 US
Additives2: E500, E500ii
AllergensEggs, Gluten, Milk
LabelsNo preservatives
0704674129271

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories462 kcal23%
Total fat23.1 g30%
Saturated fat15.4 g77%
Total carbohydrate57.7 g21%
Total sugars26.9 g—
Dietary fiber0.00 g0%
Protein3.8 g8%
Sodium0.29 g13%

Open Food Facts, ODbL, record updated August 12, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), butter (cream [milk], salt), sugar, corn flakes (milled corn, sugar, malt flavor, contains 2% or less of salt, iron [ferric phosphate], niacinamide, vitamin be [pyridoxine hydrochloride], vitamin b2 [riboflavin], vitamin b1 (thiamin hydrochloride], folic acid, vitamin d3, vitamin b12), egg whites, vanilla extract, baking soda.

  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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