Veggie
Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 129 kcal | 6% |
| Total fat | 2.9 g | 4% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 21.2 g | 8% |
| Total sugars | 1.2 g | — |
| Dietary fiber | 5.9 g | 21% |
| Protein | 5.9 g | 12% |
| Sodium | 0.29 g | 13% |
Open Food Facts, ODbL, record updated September 28, 2022 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Black beans, rolled oats, water, brown flax seed, potato starch, diced celery, diced green bell pepper, diced red bell pepper, diced apples, diced carrots, broccoli, corn, potato flakes, edamame (soy), green peas, savory flavor [vegetables (carrots, celery, onion), yeast extract, maltodextrin, sugar, salt, canola oil, dried potato, turmeric, natural flavor]. contains 2% or less of the following: distilled vinegar, water, mustard seed, white wine, citric acid, tartaric acid, spices, garlic, parsley, basil, chives, tomato paste, sea salt, potassium chloride, onion powder.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 110 kcal | — |
| Total fat | 2.5 g | 3% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 250 mg | 11% |
| Total carbohydrate | 18 g | 7% |
| Dietary fiber | 5.0 g | 18% |
| Total sugars | 1.0 g | — |
| Protein | 5.0 g | — |
- Servings per package
- About 4
- USDA food category
- Frozen Patties and Burgers
- Data provider
- Label Insight
- In FoodData Central
- Since December 22, 2022 · label data updated April 8, 2020
- FDC ID
- 2402919
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Hickory Foods, Inc.
Open Food Facts, ODbL
In its category
21% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Vegetarian patties” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Climate impact
Reference value for the category “Vegetarian patties”: 2.17 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.