United States
Data
Coffee cake cinnamon without walnuts, My Grandma's Of New England
i Photo: Open Food Facts contributors · CC BY-SA

Coffee cake cinnamon without walnuts

by My Grandma's Of New England
United States
NOVA4
421 kcalper 100 g · 21% of the reference intake
36.8 gof sugars per 100 g
Barcode (EAN-13)0701826101017
GS1 prefix070 · GS1 US
Additives14: E322, E322i, E339ii…
AllergensEggs, Milk, Soybeans, Gluten (read from the ingredients list)
0701826101017

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories421 kcal21%
Total fat19.3 g25%
Saturated fat7.0 g35%
Total carbohydrate56.1 g20%
Total sugars36.8 g—
Dietary fiber10.5 g38%
Protein5.3 g11%
Sodium0.49 g21%

Open Food Facts, ODbL, record updated August 5, 2022 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, sour cream [cultured pasteurized milk, cream, nonfat milk, and rennet], enriched bleached wheat flour (niacin, iron, thiamin mononitrate, riboflavin, folic acid) eggs, soybean oil, palm oil, leavening (monocalcium phosphate, sodium bicarbonate, sodium acid pyrophosphate, cornstarch), modified food starch, propylene glycol mono - and diesters of fat and fatty acids (emulsifier), vanilla extract, cinnamon, dextrose, egg whites, mono - and diglycerides (emulsifier), salt natural flavors, sodium stearoyl ladylate (emulsifier), tetrasodium pyrophosophate, disodium phosphate, xanthan gum, calcium sulphate, gum arabic, soy lecithin, cellulose gum, extractives of turmeric (for color).

Allergen: EggsAllergen: MilkAllergen: SoybeansAllergen: Gluten
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener
  • E570Fatty acids

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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