Cakes · United States

Mini cinnamon danish

· brand owner: NOT A BRANDED ITEM
United States
NUTRI-SCOREABCDENOVA4
382 kcalper 100 g · 19% of the reference intake
29.4 gof sugars per 100 g
Barcode (EAN-13)0701730050159
GS1 prefix070 · GS1 US
Additives17: E150c, E1520, E171…
AllergensEggs, Gluten, Milk, Soybeans, Sulfur dioxide and sulfites
0701730050159

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories382 kcal19%
Total fat17.6 g23%
Saturated fat8.8 g44%
Total carbohydrate47.1 g17%
Total sugars29.4 g—
Dietary fiber0.00 g0%
Protein2.9 g6%
Sodium0.35 g15%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, water, wheat flour, margarine (palm oil, soybean oil, salt, mono and diglycerides, natural flavor, vitamin a palmitate), brown sugar, shortening (hydrogenated soybean oil), cinnamon, wheat starch, dextrose, corn starch, alpha tocopherol (vitamin e usp fcc), corn syrup, corn flour, vegetable gum, maltodextrin, sodium bicarbonate, soy lecithin, beta carotene (color), soy flour, glycerine, modified corn starch, agar, egg whites, sodium propionate (preservative), sodium benzoate [preservative], yeast, whey, guar gum, silicon dioxide (flow aid), calcium sulfate (preservative), shortening (hydrogenated cottonseed oils), potato flour, modified food starch, cultured wheat starch, tricalcium phosphate (prevent caking), propylene glycol, turmeric (color), natural mixed tocopherols (natural source of vitamin e), caramel color (contains sulfites), apo carotenol (color), alcohol, artificial flavor, corn oil, xanthan gum, citric acid, titanium dioxide.

  • E150cAmmonia caramelColor
  • E1520Propylene glycolEmulsifier · Humectant
  • E171Titanium dioxideColor
  • E211Sodium benzoatePreservative
  • E281Sodium propionatePreservative
  • E306Tocopherol-rich extract
  • E307Alpha-tocopherol
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E406AgarCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E422GlycerolHumectant · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 1/5 oz (34 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories130 kcal—
Total fat6.0 g8%
Saturated fat3.0 g15%
Sodium120 mg5%
Total carbohydrate16 g6%
Dietary fiber0.0 g0%
Total sugars10.0 g—
Protein1.0 g—
Servings per package
About 10
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 23, 2021
FDC ID
1954238

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 7,771 “cakes” products sold in the United States
Sugars29.4 g · median 33.3 g
Saturated fat8.8 g · median 6.7 g
Salt0.88 g · median 0.72 g

40% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.