Vegetable fats · United States

peanut butter

by nuts'n more · brand owner: Mowdy Products, Inc.

United StatesFranceworld

606 kcalper 100 g · 30% of the reference intake

2.9 gof sugars per 100 g

Barcode (EAN-13)0700465735706

GS1 prefix070 · GS1 US

Additives3: E322, E322i, E967

AllergensMilk, Peanuts

LabelsNo GMOs, No preservatives, Non GMO project

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	606 kcal	30%
Total fat	29.4 g	38%
Saturated fat	5.9 g	29%
Total carbohydrate	32.3 g	12%
Total sugars	2.9 g	—
Dietary fiber	8.8 g	31%
Protein	35.3 g	71%
Sodium	0.14 g	6%

Open Food Facts, ODbL, record updated March 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Peanuts, whey protein isolate, organic flax, natural sweetener (birch xylitol), natural extract, sunflower lecithin.

Allergen: Milk Allergen: Peanuts No GMOs No preservatives Non GMO project

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E967XylitolEmulsifier · Humectant · Stabilizer · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (34 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	180 kcal	—
Total fat	10.0 g	13%
Saturated fat	2.0 g	10%
Sodium	46 mg	2%
Total carbohydrate	11 g	4%
Dietary fiber	3.0 g	11%
Total sugars	1.0 g	—
Protein	12 g	—

Servings per package: About 13
USDA food category: Nut & Seed Butters
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated April 21, 2018
FDC ID: 2437795

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Mowdy Products, Inc.

Open Food Facts, ODbL

In its category

Position among 1,041 “vegetable fats” products sold in the United States

Sugars2.9 g · median 9.4 g

Saturated fat5.9 g · median 7.8 g

Salt0.34 g · median 0.51 g

4% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Vegetable fats” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.