Snacks · United States

Trail mix, raw nuts

· brand owner: Barnard Nut Company Inc.
United States
NUTRI-SCOREABCEDNOVA1
538 kcalper 100 g · 27% of the reference intake
12.8 gof sugars per 100 g
Barcode (EAN-13)0700029203429
GS1 prefix070 · GS1 US
Additives1: E220
AllergensNuts, Peanuts, Sulfur dioxide and sulfites
0700029203429

Prefix 070 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories538 kcal27%
Total fat33.3 g43%
Saturated fat5.1 g26%
Total carbohydrate33.3 g12%
Total sugars12.8 g—
Dietary fiber5.1 g18%
Protein20.5 g41%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Cashews, sunflower seeds, peanuts, almonds and raisins (sulphur dioxide).

  • E220Sulfur dioxideAntioxidant · Preservative

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.25 cup (39 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories210 kcal—
Total fat13 g17%
Saturated fat2.0 g10%
Sodium110 mg5%
Total carbohydrate13 g5%
Dietary fiber2.0 g7%
Total sugars5.0 g—
Protein8.0 g—
Servings per package
About 5
USDA food category
Popcorn, Peanuts, Seeds & Related Snacks
Data provider
Label Insight
In FoodData Central
Since May 23, 2022 · label data updated March 4, 2020
FDC ID
2286524

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Barnard Nut Company Inc.

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars12.8 g · median 10.0 g
Saturated fat5.1 g · median 5.0 g
Salt0.70 g · median 0.85 g

54% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.