Bonbons · United States

Gourmet Collection, Assorted Chocolate

by Elit Clkolata Ve Sekerleme San. A.S.
United States
NUTRI-SCOREABCDENOVA4
540 kcalper 100 g · 27% of the reference intake
38.0 gof sugars per 100 g
Barcode (EAN-13)0698701011076
GS1 prefix069 · GS1 US
Additives2: E322, E322i
AllergensMilk, Soybeans, Nuts (read from the ingredients list)
0698701011076

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories540 kcal27%
Total fat32.1 g41%
Saturated fat18.4 g92%
Total carbohydrate55.0 g20%
Total sugars38.0 g—
Protein7.6 g15%
Sodium0.11 g5%

Open Food Facts, ODbL, record updated December 5, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Hazelnut pralin filled milk chocolate - ingredients: milk chocolate (55%) [(sugar, milk powder, cocoa butter, cocoa mass, emulsifier (soya lecithin), flavour (vanillin) (cocoa solids) 33% min,)]. hazelnut pralin with cocoa (45%) [(sugar, vegetable fat (pa

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

In its category

Position among 205 “bonbons” products sold in the United States
Sugars38.0 g · median 48.9 g
Saturated fat18.4 g · median 14.9 g
Salt0.27 g · median 0.23 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bonbons” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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