Biscuits · United States

Organic Duet Bites

by Sugar Bowl Bakery · brand owner: Ly Brothers Corporation
United States
NUTRI-SCOREABCDENOVA4
500 kcalper 100 g · 25% of the reference intake
35.0 gof sugars per 100 g
Barcode (EAN-13)0697941810401
GS1 prefix069 · GS1 US
Additives2: E322, E322i
AllergensEggs, Milk, Soybeans
LabelsOrganic
0697941810401

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories500 kcal25%
Total fat25.0 g32%
Saturated fat12.5 g63%
Total carbohydrate35.0 g13%
Total sugars35.0 g—
Dietary fiber0.00 g0%
Protein5.0 g10%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic cane sugar, organic unbleached flour, organic unsalted butter, organic eggs, organic soybean oil, water, organic palm oil, organic cocoa powder (processed with alkali), organic tapioca syrup, organic vanilla powder, organic egg whites, organic cornstarch, salt, organic vanilla extract, organic soy lecithin.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 cookie (20 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat5.0 g6%
Saturated fat2.5 g13%
Sodium30 mg1%
Total carbohydrate7.0 g3%
Dietary fiber0.0 g0%
Total sugars7.0 g—
Protein1.0 g—
Servings per package
About 9
USDA food category
Cookies & Biscuits
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated July 14, 2017
FDC ID
1906999

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ly Brothers Corporation

Open Food Facts, ODbL

In its category

Position among 11,952 “biscuits” products sold in the United States
Sugars35.0 g · median 32.3 g
Saturated fat12.5 g · median 8.1 g
Salt0.38 g · median 0.73 g

58% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.