Tender beef and broccoli florets with a savory soy garlic sauce entree, beef & broccoli
Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 86 kcal | 4% |
| Total fat | 1.8 g | 2% |
| Saturated fat | 0.51 g | 3% |
| Total carbohydrate | 14.2 g | 5% |
| Total sugars | 10.7 g | — |
| Dietary fiber | 1.0 g | 4% |
| Protein | 5.1 g | 10% |
| Sodium | 0.46 g | 20% |
Open Food Facts, ODbL, record updated September 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Vegetables: broccoli sauce: water, sugar, hoisin sauce (sugar, water, sweet potato, salt, modified corn starch, soybeans, spices, sesame seed, caramel color, wheat flour, garlic, chili pepper, acetic acid, fd&c red #40), soy sauce (water, wheat, soybeans, salt, lactic acid, sodium benzoate), oyster sauce (water, sugar, salt, oyster extractives, modified corn starch, caramel color), modified food starch, contains 2% or less of: dehydrated garlic, chicken broth powder, guajillo peppers (with citric acid), sesame oil, garlic, red wine vinegar (contains potassium metabisulfite as preservative), soybean oil, beef base [roasted beef and beef stock, hydrolyzed soy protein, salt, beef type flavor (hydrolyzed soy protein, dextrose, flavor), corn starch, sugar, caramel color, flavorings, maltodextrin, contains 2% or less of corn syrup solids, natural flavor, hydrolyzed soy corn protein, disodium inosinate and guanylate, autolyzed yeast extract, thiamine hydrochloride, lactic acid, beef extract, calcium lactate, xanthan gum, sodium phosphate, grill flavor (from vegetable oil)], spices, natural flavor enhancer (potato maltodextrin, natural flavor, gum arabic), citric acid, xanthan gum, sodium benzoate and potassium sorbate (as preservatives). peppered beef, water and binder product: beef, water, rice vinegar, rice flour, contains less than 2% of: black pepper, ground coriander, rice starch, sake (water, rice, koji, salt), sea salt, sodium bicarbonate, soy sauce (water, wheat, soybeans, salt), tapioca starch.
- E129Allura redColor
- E150cAmmonia caramelColor
- E202Potassium sorbatePreservative
- E211Sodium benzoatePreservative
- E260Acetic acidPreservative
- E270Lactic acid
- E327calcium lactateThickener
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| January 23, 2026 | $7.99discounted | Mountain View, CA |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 190 kcal | — |
| Total fat | 4.5 g | 6% |
| Saturated fat | 1.0 g | 5% |
| Sodium | 751 mg | 33% |
| Total carbohydrate | 26 g | 9% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 18 g | — |
| Protein | 12 g | — |
- Servings per package
- About 3
- USDA food category
- Frozen Dinners & Entrees
- Data provider
- Label Insight
- In FoodData Central
- Since October 28, 2021 · label data updated December 18, 2020
- FDC ID
- 2037148
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Innovasian Cuisine Enterprises, LLC
Open Food Facts, ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
How to store it
USDA FoodKeeper guidance for Frozen entrees (prepared meals) (Food Purchased Frozen).
| Where | How long | Note |
|---|---|---|
| Refrigerator | — | Not recommended to refrigerate after cooking due to decreased quality. |
| Freezer · from date of purchase | 12 months | Keep frozen. For safety, cook as directed. |
Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.