United States
Data
Silken Tofu, Nature's Soy
i Photo: Open Food Facts contributors · CC BY-SA

Silken Tofu

by Nature's Soy · 17 oz · brand owner: Nature Soy, Inc.
United Statesworld
NUTRI-SCOREBCDEANOVA3
53 kcalper 100 g · 3% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0692623018182
GS1 prefix069 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsKosher, No GMOs, No preservatives
0692623018182

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories53 kcal3%
Total fat2.4 g3%
Saturated fat0.00 g0%
Total carbohydrate2.4 g1%
Total sugars0.00 g—
Dietary fiber1.2 g4%
Protein5.9 g12%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 9, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Water, non-gmo soybeans, nigari (magnesium chloride).

KosherNo GMOsNo preservativesNon GMO projectOrganized Kashrut Kosher

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 91 g, as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories60 kcal—
Total fat3.0 g4%
Saturated fat0.5 g3%
Sodium10 mg0%
Total carbohydrate2.0 g1%
Dietary fiber1.0 g4%
Total sugars0.0 g—
Protein6.0 g—
Servings per package
About 6.5
USDA food category
Other Meats
Data provider
Label Insight
In FoodData Central
Since June 17, 2021 · label data updated June 26, 2018
FDC ID
1769292

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Nature Soy, Inc.

Open Food Facts, ODbL

In its category

Position among 41 products in the same category sold in the United States
Sugars0.00 g · median 0.00 g
Saturated fat0.00 g · median 0.59 g
Salt0.00 g · median 0.04 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in 2 countries
United Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.