Gourmet Cookie Dough

by Do Biz Cookies · brand owner: DO BIZ COOKIES

United States

321 kcalper 100 g · 16% of the reference intake

35.7 gof sugars per 100 g

Barcode (EAN-13)0692235012110

GS1 prefix069 · GS1 US

Additives4: E322, E322i, E500…

AllergensGluten, Milk, Eggs (read from the ingredients list), Soybeans (read from the ingredients list)

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	321 kcal	16%
Total fat	21.4 g	27%
Saturated fat	14.3 g	71%
Total carbohydrate	57.1 g	21%
Total sugars	35.7 g	—
Dietary fiber	3.6 g	13%
Protein	7.1 g	14%
Sodium	0.46 g	20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, butter (cream, salt), semi-sweet chocolate chips (sugar chocolate liquor, cocoa butter, dextrose soy lecithin, vanillin (artificial flavor)], wheat flour unbleached (flour, malted barley flour), pasteurized eggs, cocoa, rolled oats, leaving (baking soda), salt, natural and artificial flavors.

Allergen: Gluten Allergen: Milk Allergen: Eggs Allergen: Soybeans

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 1.5 Tbsp (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	90 kcal	—
Total fat	6.0 g	8%
Saturated fat	4.0 g	20%
Sodium	130 mg	6%
Total carbohydrate	16 g	6%
Dietary fiber	1.0 g	4%
Total sugars	10.0 g	—
Protein	2.0 g	—

Servings per package: About 16
USDA food category: Frozen Bread & Dough
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1899399

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).