Pie dough · United States

Gourmet Cookie Dough

by Dobiz · brand owner: DOBIZ

United States

393 kcalper 100 g · 20% of the reference intake

35.7 gof sugars per 100 g

Barcode (EAN-13)0692235012042

GS1 prefix069 · GS1 US

Additives6: E171, E223, E322…

AllergensEggs, Gluten, Milk, Nuts, Peanuts, Soybeans

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	393 kcal	20%
Total fat	21.4 g	27%
Saturated fat	12.5 g	63%
Total carbohydrate	57.1 g	21%
Total sugars	35.7 g	—
Dietary fiber	3.6 g	13%
Protein	7.1 g	14%
Sodium	0.38 g	16%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Wheat flour unbleached (flour, malted barley flour), butter (cream, salt), sugar, brown sugar, almond granola (rolled oats, honey, vegetable oil [peanut, cottonseed, soybean and/or sunflower seed oil], almonds, sunflower meats, roasted soybeans, nonfat milk, salt, cinnamon), pasteurized eggs, semi-sweet chocolate chips (sugar, chocolate liquor, cocoa butter, dextrose, soy lecithin, vanillin [artificial flavor]), butterscotch chips (sugar, nonfat milk, partially hydrogenated palm kernel oil, blue lake 2, yellow lake 5, yellow lake 6, titanium dioxide (as color), soy lecithin, monoglycerides, artificial flavor), rolled oats, walnuts, coconut (preserved with sodium metabisulfite), leavening (baking soda), salt, natural and artificial flavors.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Nuts Allergen: Peanuts Allergen: Soybeans

E171Titanium dioxideColor
E223Sodium metabisulfiteAntioxidant · Preservative
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1.5 Tbsp (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	110 kcal	—
Total fat	6.0 g	8%
Saturated fat	3.5 g	18%
Sodium	105 mg	5%
Total carbohydrate	16 g	6%
Dietary fiber	1.0 g	4%
Total sugars	10.0 g	—
Protein	2.0 g	—

Servings per package: About 16
USDA food category: Crusts & Dough
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated July 14, 2017
FDC ID: 1899398

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

DOBIZ

Open Food Facts, ODbL

In its category

Position among 1,006 “pie dough” products sold in the United States

Sugars35.7 g · median 22.5 g

Saturated fat12.5 g · median 7.0 g

Salt0.94 g · median 1.2 g

80% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pie dough” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.