Confectioneries · United States

Raspberry rice

· brand owner: Hammond's Candies Since 1920, LLC
United States
NUTRI-SCOREABCDENOVA4
389 kcalper 100 g · 19% of the reference intake
66.7 gof sugars per 100 g
Barcode (EAN-13)0691355892459
GS1 prefix069 · GS1 US
Additives1: E330
AllergensNot given in the source
0691355892459

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories389 kcal19%
Total fat5.6 g7%
Saturated fat5.6 g28%
Total carbohydrate83.3 g30%
Total sugars66.7 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.03 g1%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sugar, tapioca syrup, powdered sugar, coconut oil, cocoa powder, citric acid, natural coloring (beet powder), natural flavor, salt.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 0.333 cane (18 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories70 kcal—
Total fat1.0 g1%
Saturated fat1.0 g5%
Sodium5 mg0%
Total carbohydrate15 g5%
Dietary fiber0.0 g0%
Total sugars12 g—
Protein0.0 g—
Servings per package
About 3
USDA food category
Candy
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated March 4, 2018
FDC ID
1918273

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Hammond's Candies Since 1920, LLC

Open Food Facts, ODbL

In its category

Position among 19,218 “confectioneries” products sold in the United States
Sugars66.7 g · median 56.5 g
Saturated fat5.6 g · median 0.00 g
Salt0.07 g · median 0.12 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Confectioneries” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.