Snacks · United States

Whey protein bar

· brand owner: Divine Food

United States

467 kcalper 100 g · 23% of the reference intake

21.7 gof sugars per 100 g

Barcode (EAN-13)0690819338137

GS1 prefix069 · GS1 US

AdditivesNone found in the ingredients

AllergensMilk, Nuts

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	467 kcal	23%
Total fat	26.7 g	34%
Saturated fat	2.5 g	13%
Total carbohydrate	33.3 g	12%
Total sugars	21.7 g	—
Dietary fiber	6.7 g	24%
Protein	33.3 g	67%
Sodium	0.04 g	2%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Almonds, honey, whey protein isolate

Allergen: Milk Allergen: Nuts

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (60 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	280 kcal	—
Total fat	16 g	21%
Saturated fat	1.5 g	8%
Sodium	25 mg	1%
Total carbohydrate	20 g	7%
Dietary fiber	4.0 g	14%
Total sugars	13 g	—
Protein	20 g	—

Servings per package: About 4
USDA food category: Snack, Energy & Granola Bars
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated September 9, 2018
FDC ID: 1946602

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Divine Food

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States

Sugars21.7 g · median 10.0 g

Saturated fat2.5 g · median 5.0 g

Salt0.10 g · median 0.85 g

65% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.