Cakes · United States

Crispy Marshmallow Mini Bites Rainbow

by Angela Marie's · 7.5 oz/213 g · brand owner: Choice Foods LLC
United States
370 kcalper 100 g · 19% of the reference intake
55.6 gof sugars per 100 g
Barcode (EAN-13)0690763083022
GS1 prefix069 · GS1 US
AllergensMilk (read from the ingredients list), Soybeans (read from the ingredients list)
0690763083022

Prefix 069 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories370 kcal19%
Total fat9.3 g12%
Saturated fat0.74 g4%
Total carbohydrate100.0 g36%
Total sugars55.6 g—
Dietary fiber0.00 g0%
Protein9.3 g19%
Sodium0.51 g22%

USDA FoodData Central, CC0, record updated October 24, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

MARSHMALLOW (CORN SYRUP, GLUCOSE-FRUCTOSE, SUGAR, WATER, GELATIN, NATURAL AND ARTIFICIAL FLAVOR, MODIFIED CORN STARCH, TETRASODIUM PYROPHOSPHATE, RED 40, YELLOW 5, YELLOW, 6 BLUE 1), CRISP RICE (RICE SUGAR SALT MALT (CORN FLOUR, MALTED BARLEY), REDUCED IRON, NIACINAMIDE, THIAMIN HYDROCHLORIDE, (VITAMIN B1), PYRIDOXINE HYDROCHLORIDE (VITAMIN B6), CALCIUM PANTOTHENATE, FOLIC ACID, BHT (PRESERVATIVE)), MARGARINE (LIQUID AND NONFAT DRY MILK SOLIDS, SOY LECITHIN, VEGETABLE MONO & DIGLYCERIDES, SODIUM BENZOATE, ARTIFICIAL VANILLA FLAVOR, BUTTER FLAVOR, CORN OIL, TBHQ.

  • E129Allura redColorread from the ingredients list
  • E102TartrazineColorread from the ingredients list
  • E133Brilliant blue FCFColorread from the ingredients list
  • E321Butylated hydroxytolueneAntioxidantread from the ingredients list
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidantread from the ingredients list

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Additives marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above; Open Food Facts had not tagged them. Always check the label.

USDA label data

Serving size 3 pieces (27 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat2.5 g3%
Saturated fat0.2 g1%
Sodium137 mg6%
Total carbohydrate27 g10%
Dietary fiber0.0 g0%
Total sugars15 g—
Protein2.5 g—
Servings per package
About 8
USDA food category
Cakes, Cupcakes, Snack Cakes
Data provider
Label Insight
In FoodData Central
Since November 16, 2023 · label data updated October 24, 2023
FDC ID
2665782

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

USDA files this product under “Cakes, Cupcakes, Snack Cakes”. Shelfpedia lists it under “Cakes”, the category that most products in that USDA group share on Open Food Facts.

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Choice Foods LLC

Source: USDA FoodData Central.

In its category

Position among 7,771 “cakes” products sold in the United States
Sugars55.6 g · median 33.3 g
Saturated fat0.74 g · median 6.7 g
Salt1.3 g · median 0.72 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Cakes” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.

How to store it

USDA FoodKeeper guidance for Commercial cakes and muffins (Bakery).

WhereHow longNote
Pantry · from date of purchase3–7 days
Refrigerator · after opening7–10 days
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.