United States
Data

Sweet corn relish

· brand owner: LABONNE'S MARKET
United States
NUTRI-SCOREABDECNOVA3
133 kcalper 100 g · 7% of the reference intake
13.3 gof sugars per 100 g
Barcode (EAN-13)0689466641561
GS1 prefix068 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0689466641561

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories133 kcal7%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate33.3 g12%
Total sugars13.3 g—
Dietary fiber6.7 g24%
Protein0.00 g0%
Sodium0.63 g28%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sweet corn, onions, peppers, sugar, vinegar, salt, spices

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Tbsp (15 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories20 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium95 mg4%
Total carbohydrate5.0 g2%
Dietary fiber1.0 g4%
Total sugars2.0 g—
Protein0.0 g—
Servings per package
About 30
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated July 14, 2017
FDC ID
2437960

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LABONNE'S MARKET

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars13.3 g · median 2.2 g
Saturated fat0.00 g · median 0.00 g
Salt1.6 g · median 1.9 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.