Snacks · United States

Granola bar with cashews and almonds

by Lola Granola Bar · brand owner: LOLA GRANOLA BAR
United States
NUTRI-SCOREABDECNOVA3
287 kcalper 100 g · 14% of the reference intake
19.7 gof sugars per 100 g
Barcode (EAN-13)0689466511079
GS1 prefix068 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0689466511079

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories287 kcal14%
Total fat17.0 g22%
Saturated fat3.2 g16%
Total carbohydrate31.0 g11%
Total sugars19.7 g—
Dietary fiber5.2 g19%
Protein10.3 g21%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Certified gf oats, organic honey, flax seed meal, almonds, sunflower seeds, shredded coconut, cashews, coconut oil, vanilla extract, cinnamon.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (60 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories172 kcal—
Total fat10 g13%
Saturated fat1.9 g10%
Sodium2 mg0%
Total carbohydrate19 g7%
Dietary fiber3.1 g11%
Total sugars12 g—
Protein6.2 g—
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 3, 2018
FDC ID
1894609

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

LOLA GRANOLA BAR

Open Food Facts, ODbL

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars19.7 g · median 10.0 g
Saturated fat3.2 g · median 5.0 g
Salt0.01 g · median 0.85 g

62% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.