Cinnamon Raisin Bagels
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 274 kcal | 14% |
| Total fat | 1.6 g | 2% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 55.8 g | 20% |
| Total sugars | 9.5 g | — |
| Dietary fiber | 3.2 g | 11% |
| Protein | 8.4 g | 17% |
| Sodium | 0.41 g | 18% |
Open Food Facts, ODbL, record updated June 3, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
unbromated unbleached enriched wheat flour, malted barley flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid, water, raisins, sugar, cinnamon, yeast, wheat gluten, salt, oat fiber, calcium propionate, sorbic acid, monoglycerides, guar gum, ascorbic acid, caramel color, enzymes, yellow cornmeal, sesame seeds
- E150cAmmonia caramelColor
- E200Sorbic acidPreservative
- E282calcium propionatePreservative
- E412Guar gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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