Mild Thick & Chunky Salsa

by Pareve · 16 oz

United States

39 kcalper 100 g · 2% of the reference intake

4.3 gof sugars per 100 g

Barcode (EAN-13)0688267561979

GS1 prefix068 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	39 kcal	2%
Total fat	0.38 g	0%
Saturated fat	0.10 g	0%
Total carbohydrate	6.3 g	2%
Total sugars	4.3 g	—
Dietary fiber	1.5 g	5%
Protein	1.2 g	2%
Sodium	0.64 g	28%

Open Food Facts, ODbL, record updated October 1, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

tomatoes (water, concentrated crushed tomatoes), onions, distilled vinegar, jalapeno peppers, onions, dried onions, distilled vinegar, salt, garlic powder, natural flavor

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 2 Tbsp (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	10 kcal	—
Total fat	0.0 g	0%
Saturated fat	0.0 g	0%
Sodium	230 mg	10%
Total carbohydrate	2.0 g	1%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	0.0 g	—

Servings per package: About 15
USDA food category: Dips & Salsa
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated January 21, 2021
FDC ID: 2385385

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated October 1, 2026 · export of November 1, 2026
USDA label data
USDA FoodData Central, CC0 · updated January 21, 2021 · October 2026 release
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

Mild Chunky SalsaWinCo Foodssugar 1.0 g vs 4.3 g · salt 0.57 g vs 1.6 g

Roundy's, thick & chunky picante salsa, mildRoundy'ssugar 0.00 g vs 4.3 g · salt 1.3 g vs 1.6 g

Organic Salsa Thick & Chunky MediumDrew'ssugar 3.2 g vs 4.3 g · salt 0.89 g vs 1.6 g

Organic Salsa Thick & Chunky HotDrew'ssugar 3.2 g vs 4.3 g · salt 0.89 g vs 1.6 g