Deviled egg potato salad

· brand owner: Ahold Usa, Inc.
United States
NUTRI-SCOREABDECNOVA4
164 kcalper 100 g · 8% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)0688267526732
GS1 prefix068 · GS1 US
Additives4: E202, E211, E330…
AllergensCelery, Eggs, Mustard, Soybeans
0688267526732

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories164 kcal8%
Total fat9.3 g12%
Saturated fat1.8 g9%
Total carbohydrate17.9 g6%
Total sugars5.0 g—
Dietary fiber1.4 g5%
Protein3.6 g7%
Sodium0.47 g20%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Potatoes, hard cooked eggs, mayonnaise (soybean oil, water, egg yolks, vinegar, salt), sugar, celery, mustard (water, vinegar, mustard seed, salt, sugar, soybean oil, turmeric and paprika, garlic powder, spices, xanthan gum, annatto color, citric acid, natural flavor), water, sweet pickle relish (cucumber, sugar, distilled vinegar, salt, mustard seeds, xanthan gum, calcium chloride, celery seeds, dehydrated red bell pepper, natural flavors, turmeric, minced onion), onion, vinegar, salt, modified corn starch, black pepper, sodium benzoate (preservative), potassium sorbate (preservative), dill, paprika, xanthan gum, white pepper, cayenne pepper, annatto color.

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1/2 cup (140 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories230 kcal—
Total fat13 g17%
Saturated fat2.5 g13%
Sodium659 mg29%
Total carbohydrate25 g9%
Dietary fiber2.0 g7%
Total sugars7.0 g—
Protein5.0 g—
Servings per package
About 3
USDA food category
Pickles, Olives, Peppers & Relishes
Data provider
Label Insight
In FoodData Central
Since February 16, 2023 · label data updated December 7, 2018
FDC ID
2476061

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ahold Usa, Inc.

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States
Sugars5.0 g · median 2.2 g
Saturated fat1.8 g · median 0.00 g
Salt1.2 g · median 1.9 g

70% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.