Frozen seafood · United States

Shrimp

· brand owner: Ahold USA, Inc.

United States

232 kcalper 100 g · 12% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)0688267160202

GS1 prefix068 · GS1 US

Additives5: E330, E331, E412…

AllergensCrustaceans, Gluten

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	232 kcal	12%
Total fat	12.5 g	16%
Saturated fat	3.1 g	16%
Total carbohydrate	19.6 g	7%
Total sugars	0.00 g	—
Dietary fiber	0.90 g	3%
Protein	9.8 g	20%
Sodium	0.51 g	22%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Shrimp (farm raised shrimp, sodium citrate, sodium acid carbonate, citric acid, sodium chloride), tempura batter (predust [modified tapioca starch, salt, calcium carbonate], water, premixed tempura [wheat flour, rice, cornstarch, tapioca starch, potato starch, salt, sugar, guar gum, baking powder]).

Allergen: Crustaceans Allergen: Gluten

E330Citric acidAntioxidant · Sequestrant
E331Sodium citratesEmulsifier · Sequestrant · Stabilizer
E412Guar gumEmulsifier · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 shrimp (112 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	260 kcal	—
Total fat	14 g	18%
Saturated fat	3.5 g	17%
Sodium	570 mg	25%
Total carbohydrate	22 g	8%
Dietary fiber	1.0 g	4%
Total sugars	0.0 g	—
Protein	11 g	—

Servings per package: About 2
USDA food category: Frozen Fish & Seafood
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated November 27, 2017
FDC ID: 1913707

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ahold USA, Inc.

Open Food Facts, ODbL

In its category

Position among 1,938 “frozen seafood” products sold in the United States

Sugars0.00 g · median 0.00 g

Saturated fat3.1 g · median 0.00 g

Salt1.3 g · median 0.75 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen seafood” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.