Frozen foods · United States

Chicken poppers

by Giant · brand owner: Ahold Usa, Inc.
United States
NUTRI-SCOREABCEDNOVA4
212 kcalper 100 g · 11% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0688267158575
GS1 prefix068 · GS1 US
Additives13: E235, E330, E341…
AllergensCelery, Eggs, Gluten, Milk, Sulfur dioxide and sulfites
0688267158575

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories212 kcal11%
Total fat7.1 g9%
Saturated fat4.1 g21%
Total carbohydrate21.2 g8%
Total sugars1.2 g—
Dietary fiber1.2 g4%
Protein15.3 g31%
Sodium0.52 g23%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken breast, tortilla chips (ground corn [treated with lime], corn oil, rosemary extract), milk (milk, ascorbic acid [vitamin c] and vitamin d2), bread crumbs (wheat flour, natural cane sugar, yeast, sea salt), blue cheese (pasteurized milk, cheese cultures, salt, enzymes, powdered cellulose [to prevent caking], natamycin [to protect flavor]), mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose [to prevent caking]), onion, tempura flour (bleached wheat flour, rice flour, cornstarch, leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate]), cream cheese (pasteurized cultured milk and cream, whey, salt, tara gum, guar gum), water, cayenne pepper sauce (aged cayenne red peppers, distilled vinegar, water, salt, natural flavor, garlic powder), red onion, celery, 2% or less of white wine (wine, salt, potassium sorbate and metabisulfite [preservatives]), modified food starch, garlic, butter, (pasteurized cream, salt), scallion, parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), enriched spring wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin folic acid, malted barley flour), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), salt, egg (egg, citric acid, water), spices, whey protein, balsamic vinegar (wine vinegar, grape must, caramel [color], contains sulfites), brown sugar.

  • E235NatamycinPreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E392Extracts of rosemary
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E417Tara gumStabilizer · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (85 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories180 kcal—
Total fat6.0 g8%
Saturated fat3.5 g18%
Sodium440 mg19%
Total carbohydrate18 g7%
Dietary fiber1.0 g4%
Total sugars1.0 g—
Protein13 g—
Servings per package
About 4
USDA food category
Frozen Appetizers & Hors D'oeuvres
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 5, 2018
FDC ID
1850854

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ahold Usa, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States
Sugars1.2 g · median 1.9 g
Saturated fat4.1 g · median 2.0 g
Salt1.3 g · median 0.92 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.