Frozen foods · United States

Chicken Poppers

by Giant · brand owner: Ahold Usa, Inc.

United States

224 kcalper 100 g · 11% of the reference intake

1.2 gof sugars per 100 g

Barcode (EAN-13)0688267158568

GS1 prefix068 · GS1 US

Additives12: E150, E341, E341i…

AllergensEggs, Gluten, Milk, Soybeans, Sulfur dioxide and sulfites

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	224 kcal	11%
Total fat	8.2 g	11%
Saturated fat	3.5 g	18%
Total carbohydrate	23.5 g	9%
Total sugars	1.2 g	—
Dietary fiber	2.4 g	9%
Protein	15.3 g	31%
Sodium	0.45 g	19%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken breast, tri-color tortilla chips (ground corn [treated with lime], corn oil, fruit and vegetable juice concentrates [color], rosemary extract), bread crumbs (wheat flour, natural cane sugar, yeast, sea salt), mozzarella cheese (pasteurized part skim milk, cheese cultures, salt, enzymes and cellulose [to prevent caking]), black bean, corn, tomato, tempura flour (bleached wheat flour, rice flour, cornstarch and leavening [sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate]), jalapeno monterey jack cheese (pasteurized milk, cheese cultures, jalapeno peppers, salt, enzymes), swiss cheese (milk, cheese culture, enzymes, salt, powdered cellulose [anti-caking agent]), red peppers, water, onion, contains 2% or less of: egg, scallion, garlic, milk (milk, ascorbic acid [vitamin c] and vitamin d2), modified food starch, white wine (wine, salt, potassium sorbate and metabisulfite [preservatives]), jalapeno peppers (jalapeno peppers, distilled vinegar, salt, garlic powder, calcium chloride, spices), butter (pasteurized cream, salt), salt, soy sauce (water, wheat, soy bean, salt), cream, olive oil, chipotle powder, cilantro, asiago cheese (pasteurized milk, cheese culture, salt, enzymes, corn flour, cellulose [anti-caking agent]), parmesan cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), romano cheese (pasteurized cow's milk, cheese cultures, salt, enzymes), spices, enriched spring wheat flour (niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), malted barley flour, chicken base (mechanically separated chicken including chicken juices, salt, maltodextrin, sweet whey powder, sugar, chicken fat, natural flavors, autolyzed yeast extract, onion powder, xanthan gum, oleoresin turmeric [color]), whey protein, balsamic vinegar (wine vinegar, grape must, caramel [color], contains sulfites), brown sugar, rice starch, carrageenan.

Allergen: Eggs Allergen: Gluten Allergen: Milk Allergen: Soybeans Allergen: Sulfur dioxide and sulfites

E150Caramel
E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E392Extracts of rosemary
E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E415Xanthan gumEmulsifier · Stabilizer · Thickener
E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabilizer · Thickener
E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
E500Sodium carbonatesStabilizer · Thickener
E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 3 pieces (85 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	190 kcal	—
Total fat	7.0 g	9%
Saturated fat	3.0 g	15%
Sodium	380 mg	17%
Total carbohydrate	20 g	7%
Dietary fiber	2.0 g	7%
Total sugars	1.0 g	—
Protein	13 g	—

Servings per package: About 4
USDA food category: Frozen Appetizers & Hors D'oeuvres
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated October 5, 2018
FDC ID: 1850867

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ahold Usa, Inc.

Open Food Facts, ODbL

In its category

Position among 6,203 “frozen foods” products sold in the United States

Sugars1.2 g · median 1.9 g

Saturated fat3.5 g · median 2.0 g

Salt1.1 g · median 0.92 g

27% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.