Chicken Marsala

by Ahold · brand owner: Ahold USA, Inc.
United States
NOVA4
101 kcalper 100 g · 5% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)0688267154782
GS1 prefix068 · GS1 US
Additives9: E150c, E160b, E270…
AllergensCelery, Milk, Sulfur dioxide and sulfites
0688267154782

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories101 kcal5%
Total fat3.1 g4%
Saturated fat0.77 g4%
Total carbohydrate12.6 g5%
Total sugars2.2 g—
Dietary fiber1.5 g5%
Protein9.2 g18%
Sodium0.24 g10%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chicken breast, carrots, water, mushrooms, arborio wide grain rice, onion, blended oil (canola oil, extra virgin olive oil), celery, marsala wine, heavy cream, butter (pasteurized cream, lactic acid), tomato paste, garlic puree (garlic, water), modified food starch, potato starch, chicken base flavor (flavor, maltodextrin, salt, yeast extract, rendered chicken fat, dextrose, cornstarch, onion powder, garlic powder, spice extracts), shallots, chicken broth flavor (chicken meat, seasoning [flavor, chicken broth, salt], maltodextrin), salt, chardonnay (contains sulfites), sauteed vegetable base (sauteed vegetable puree mix [carrots, onions, celery], salt, sugar, maltodextrin, corn oil, less than 2% of: autolyzed yeast extract, water, potato starch, xanthan gum, natural flavors, carrot juice concentrate), butter flavor (modified cornstarch, salt, whey solids, non-fat dry milk, dehydrated butter, butter flavor [maltodextrin, enzyme modified butter, buttermilk powder, flavor], sugar, xanthan gum, lactic acid, turmeric and annatto [for color]), lemon juice, beef base flavor (natural flavor, maltodextrin, yeast extract, salt, beef fat, sugar, onion powder and spice extracts), dried mushroom extract (mushrooms, maltodextrin), flavorings, spices, sherry wine vinegar (sherry vinegar [contains sulfites]), brandy, parmesan type cheese flavor (maltodextrin, natural flavor, gum arabic, dextrose, medium chain triglycerides, carrageenan), flavor enhancer (yeast extract, salt, flavor, maltodextrin, sugar), butter flavor (maltodextrin, modified butter oil, salt, dehydrated butter, guar gum, sodium bicarbonate, annatto and turmeric [for color]), caramel color, xanthan gum, chicken flavor (maltodextrin, chicken stock, flavors), sugar, turmeric (color).

  • E150cAmmonia caramelColor
  • E160bAnnattoColor
  • E270Lactic acid
  • E407CarrageenanCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
  • E415Xanthan gumEmulsifier · Stabilizer · Thickener
  • E500Sodium carbonatesStabilizer · Thickener
  • E500iiSodium hydrogen carbonateStabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 package (326 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories329 kcal—
Total fat10 g13%
Saturated fat2.5 g13%
Sodium769 mg33%
Total carbohydrate41 g15%
Dietary fiber4.9 g17%
Total sugars7.0 g—
Protein30 g—
USDA food category
Other Deli
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated May 24, 2018
FDC ID
1894803

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ahold USA, Inc.

Open Food Facts, ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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