Quinoa crisps · United States

Quinoa Chips, Chili & Lime

by Giant

United States

607 kcalper 100 g · 30% of the reference intake

3.6 gof sugars per 100 g

Barcode (EAN-13)0688267152542

GS1 prefix068 · GS1 US

AdditivesNone found in the ingredients

AllergensNot given in the source

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	607 kcal	30%
Total fat	32.1 g	41%
Saturated fat	3.6 g	18%
Total carbohydrate	67.9 g	25%
Total sugars	3.6 g	—
Dietary fiber	3.6 g	13%
Protein	7.1 g	14%
Sodium	1.1 g	47%

Open Food Facts, ODbL, record updated March 21, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Quinoa flour, corn flour, vegetable oil (sunflower and/or corn oil), rice flour, cornstarch, lentil flour, pea flour, sugar, salt, chili and lime seasoning (sugar, rice flour, salt, dehydrated bell pepper, spices, cayenne pepper, garlic powder, citric aci

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 oz (28 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	170 kcal	—
Total fat	9.0 g	12%
Saturated fat	1.0 g	5%
Sodium	300 mg	13%
Total carbohydrate	19 g	7%
Dietary fiber	1.0 g	4%
Total sugars	1.0 g	—
Protein	2.0 g	—

Servings per package: About 4
USDA food category: Chips, Pretzels & Snacks
Data provider: Label Insight
In FoodData Central: Since July 29, 2021 · label data updated March 11, 2018
FDC ID: 1908534

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).