Pizzas · United States

Three Cheese Bagel Snackers

by Ahold · brand owner: Ahold USA, Inc.
United States
NUTRI-SCOREABCEDNOVA4
227 kcalper 100 g · 11% of the reference intake
3.4 gof sugars per 100 g
Barcode (EAN-13)0688267126024
GS1 prefix068 · GS1 US
Additives8: E160b, E282, E330…
AllergensEggs, Gluten, Milk, Soybeans
0688267126024

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories227 kcal11%
Total fat5.7 g7%
Saturated fat3.4 g17%
Total carbohydrate33.0 g12%
Total sugars3.4 g—
Dietary fiber2.3 g8%
Protein11.4 g23%
Sodium0.48 g21%

Open Food Facts, ODbL, record updated April 22, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Bagel: enriched high gluten flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, sugar, partially hydrogenated soybean oil, salt, yeast, corn syrup, calcium propionate (preservative), soy protein isolate, food starch, eggs, soy lecithin mono and diglycerides, cellulose gum. toppings: tomato sauce (water, tomato paste, modified food starch, salt, sugar, spices guar gum, citric acid), mozzarella cheese (pasteurized milk, non-fat milk, cultures, salt, enzymes), cheddar, cheese (pasteurized milk cheese culture, enzymes, salt, calcium chloride, annatto [color], powered cellulose), monterey jack cheese pasteurized milk, cheese culture, enzymes, salt, calcium chloride, powdered cellulose, oregano.

  • E160bAnnattoColor
  • E282calcium propionatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener
  • E460CelluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E460iiPowdered celluloseCarrier · Emulsifier · Humectant · Stabilizer · Thickener
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 mini bagels (88 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat5.0 g6%
Saturated fat3.0 g15%
Sodium420 mg18%
Total carbohydrate29 g11%
Dietary fiber2.0 g7%
Total sugars3.0 g—
Protein10.0 g—
Servings per package
About 4.5
USDA food category
Pizza
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated June 27, 2021
FDC ID
1894789

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Ahold USA, Inc.

Open Food Facts, ODbL

In its category

Position among 2,563 “pizzas” products sold in the United States
Sugars3.4 g · median 2.6 g
Saturated fat3.4 g · median 4.3 g
Salt1.2 g · median 1.3 g

74% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.