Fast fries
i Photo: Open Food Facts contributors · CC BY-SA

Fast fries

United States
NOVA4
153 kcalper 100 g · 8% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0688267055621
GS1 prefix068 · GS1 US
AdditivesNone found in the ingredients
AllergensSoybeans
0688267055621

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories153 kcal8%
Total fat7.1 g9%
Saturated fat1.2 g6%
Total carbohydrate23.5 g9%
Total sugars1.2 g—
Dietary fiber1.2 g4%
Protein1.2 g2%
Sodium0.57 g25%

Open Food Facts, ODbL, record updated January 26, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

potatos, vegetable oils: soybean, flour, 2% or less corn), corn rice tingredients: potatoes, or more of following dilsore of the following oils: canoa credients: potatoes, getable oil (contains one oybean, cottonseed sunflow of dextrose, leavening * oleoresin paprika (color), 8% potato starch, rice starch, 5% salt, sodium acid pyrophosphate added to maintain color,

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.