Nosugar ketocup
i Photo: Open Food Facts contributors · CC BY-SA
Chocolate candies · United States

Nosugar ketocup

· 510g
United States
NUTRI-SCOREABCEDNOVA4
412 kcalper 100 g · 21% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0687910000452
GS1 prefix068 · GS1 US
Additives4: E322, E322i, E960…
AllergensGluten, Nuts, Peanuts, SoybeansMay contain: Milk
0687910000452

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories412 kcal21%
Total fat41.2 g53%
Saturated fat23.5 g118%
Total carbohydrate52.9 g19%
Total sugars0.00 g—
Dietary fiber23.5 g84%
Protein5.9 g12%
Sodium0.21 g9%

Open Food Facts, ODbL, record updated October 27, 2023 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Chocolate liquor, Erythritol, Inulin, Fats blend (Coconut oil, Cocoa butter, Sunflower lecithin), Peanuts, Peanut flour, Salt, Vanilla powder, Stevia leaf extract (Reb A). Contains: Peanuts. Made in a facility that also processes milk, soy, tree nuts, and wheat.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E960Steviol glycosidesSweetener
  • E968ErythritolHumectant · Sweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 5,465 “chocolate candies” products sold in the United States
Sugars0.00 g · median 48.0 g
Saturated fat23.5 g · median 17.9 g
Salt0.51 g · median 0.19 g

0% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Chocolate candies” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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