Organic Granola Bites, Made Good
i Photo: Open Food Facts contributors · CC BY-SA
Cereal bars · United States

Organic Granola Bites

by Made Good · 0.85 oz (24g) · brand owner: MADEGOOD
United States
NUTRI-SCOREABCEDNOVA4
458 kcalper 100 g · 23% of the reference intake
33.3 gof sugars per 100 g
Barcode (EAN-13)0687456221045
GS1 prefix068 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian, No gluten, Organic
0687456221045

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories458 kcal23%
Total fat16.7 g21%
Saturated fat4.2 g21%
Total carbohydrate75.0 g27%
Total sugars33.3 g—
Dietary fiber8.3 g30%
Protein8.3 g17%
Sodium0.23 g10%

Open Food Facts, ODbL, record updated September 8, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

PURE GLUTEN FREE DATS", CHOCOLATE CHIPS (CANE SUGAR, UNSWEETENED CHOCOLATE, COCDA, BUTTER CANE SUGAR, SUNFLOWER OIL, INVERT CANE SYRUP, AGAVE SYRUP, BROWN, RICE CRISPS, DRIED APPLE PIECES", INULIN, TAPIOCA STARCH, NATURAL FLAVOR, VEGETABLE EXTRACTS (SPINACH, BROCCOLI,, CARROTS, TOMATOES, BEETS, SHIITAKE, NSHROOMS), BROWN RICE SYRUP, SALT., MANC

VegetarianNo glutenOrganicNo GMOsUSDA OrganicVeganCertified B CorporationCertified gluten-free

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 bar (24 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories100 kcal—
Total fat3.0 g4%
Saturated fat1.0 g5%
Sodium10 mg0%
Total carbohydrate16 g6%
Dietary fiber2.0 g7%
Total sugars6.0 g—
Protein1.0 g—
Servings per package
About 6
USDA food category
Snack, Energy & Granola Bars
Data provider
Label Insight
In FoodData Central
Since July 29, 2021 · label data updated October 7, 2019
FDC ID
1966689

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, April 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

MADEGOOD

Open Food Facts, ODbL

In its category

Position among 513 “cereal bars” products sold in the United States
Sugars33.3 g · median 25.7 g
Saturated fat4.2 g · median 4.0 g
Salt0.57 g · median 0.71 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.