Granola Bar Cookies & Creme
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- February 19, 2025reportedUnited StatesFDAForeign body
1. Cookies & Creme Granola Bars 30.6oz (36 bars) 2. Cookies & Creme Granola Bars 5.1oz (6 bars) 3. Cookies & Creme Granola Bars 0.85 oz.
Official wording (English):
may contain metal pieces
Lots and dates in the notice: 1. best by: 05/29/2025 up to and including 10/27/2025 UPC: X002H3FXVZ 2.best by: 05/29/2025 up to and including 12/26/2025 and 02/10/2026 UPC: 687456213743 3. best by: 05/29/2025 up to and including 12/26/2025 and also 02/10/2026 UPC: 687456211145
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 417 kcal | 21% |
| Total fat | 10.4 g | 13% |
| Saturated fat | 4.2 g | 21% |
| Total carbohydrate | 70.8 g | 26% |
| Total sugars | 25.0 g | — |
| Dietary fiber | 4.2 g | 15% |
| Protein | 8.3 g | 17% |
| Sodium | 0.10 g | 5% |
Open Food Facts, ODbL, record updated September 16, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
gluten free oats, maple syrup, brown rice syrup, brown rice crisps, cocoa butter, cane sugar, tapioca starch, cocoa mass, rice flour, cocoa powder, natural flavor, sea salt, sunflower lecithin, baking soda
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E500Sodium carbonatesStabilizer · Thickener
- E500iiSodium hydrogen carbonateStabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
42% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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