Organic Tomato Puree

by Mariangela Prunotto · 690 g/24.3 oz · brand owner: Vestige Classics Inc.
United States
48 kcalper 100 g · 2% of the reference intake
6.5 gof sugars per 100 g
Barcode (EAN-13)0687424000726
GS1 prefix068 · GS1 US
AllergensNot given in the source
0687424000726

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories48 kcal2%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate9.7 g4%
Total sugars6.5 g—
Protein1.6 g3%
Sodium0.05 g2%

USDA FoodData Central, CC0, record updated March 19, 2021 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As declared by the brand to USDA FoodData Central

TOMATOES*.

Source: USDA FoodData Central, ingredient list as declared by the brand. Additives are identified only on Open Food Facts records.

USDA label data

Serving size 1/4 cup (62 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories30 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium30 mg1%
Total carbohydrate6.0 g2%
Total sugars4.0 g—
Protein1.0 g—
Servings per package
About 11
USDA food category
Tomatoes
Data provider
Label Insight
In FoodData Central
Since December 22, 2022 · label data updated March 19, 2021
FDC ID
2383616

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Vestige Classics Inc.

Source: USDA FoodData Central.

Countries of sale

Sold under this barcode in the United States
United States

Source: USDA FoodData Central, U.S. market.

Sources

Every block on this page cites its source

Spotted an error? Brands correct their records through USDA’s data providers, and the fix shows up here with the next FoodData Central release. You can also add this product to Open Food Facts.