Marinated sundried tomatoes

· brand owner: NOT A BRANDED ITEM

United States

267 kcalper 100 g · 13% of the reference intake

36.7 gof sugars per 100 g

Barcode (EAN-13)0687250800163

GS1 prefix068 · GS1 US

Additives3: E260, E300, E330

AllergensNot given in the source

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	267 kcal	13%
Total fat	5.0 g	6%
Saturated fat	0.00 g	0%
Total carbohydrate	53.3 g	19%
Total sugars	36.7 g	—
Dietary fiber	13.3 g	48%
Protein	13.3 g	27%
Sodium	1.2 g	52%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Sundried tomatoes, sunflower oil, basil, salt, citric acid (acidity regulator), acetic acid (acidity regulator), ascorbic acid (antioxidant).

E260Acetic acidPreservative
E300Ascorbic acidAntioxidant · Sequestrant
E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 6 Pieces (30 g), as declared by the brand to USDA FoodData Central

Nutrient	Per serving	% Daily Value
Calories	80 kcal	—
Total fat	1.5 g	2%
Saturated fat	0.0 g	0%
Sodium	360 mg	16%
Total carbohydrate	16 g	6%
Dietary fiber	4.0 g	14%
Total sugars	11 g	—
Protein	4.0 g	—

Servings per package: About 5.5
USDA food category: Pickles, Olives, Peppers & Relishes
Data provider: Label Insight
In FoodData Central: Since December 22, 2022 · label data updated March 23, 2021
FDC ID: 2428758

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

NOT A BRANDED ITEM

Open Food Facts, ODbL

In its category

Position among 5,504 products in the same category sold in the United States

Sugars36.7 g · median 2.2 g

Saturated fat0.00 g · median 0.00 g

Salt3.0 g · median 1.9 g

98% of products in the category contain less sugar than this one. The thin line marks the category median.

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.