Tortilla Protein Chips
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 464 kcal | 23% |
| Total fat | 25.0 g | 32% |
| Saturated fat | 3.6 g | 18% |
| Total carbohydrate | 39.3 g | 14% |
| Total sugars | 3.6 g | — |
| Dietary fiber | 3.6 g | 13% |
| Protein | 25.0 g | 50% |
| Sodium | 0.75 g | 33% |
Open Food Facts, ODbL, record updated May 17, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
white corn flour, organic high-oleic sunflower oil, jalapeno ranch seasoning (maltodextrin, sunflower oil, buttermilk powder, citric acid, garlic powder, onion powder, salt, lactic acid, silicon dioxide, yeast extract, organic dill, tricalcium phosphate, natural flavor, sunflower oil, jalapeno pepper)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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