Grass fed bison jamaican style bar with jamaican style seasoning, jamaican style
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 372 kcal | 19% |
| Total fat | 18.6 g | 24% |
| Saturated fat | 16.3 g | 81% |
| Total carbohydrate | 20.9 g | 8% |
| Total sugars | 7.0 g | — |
| Dietary fiber | 9.3 g | 33% |
| Protein | 32.6 g | 65% |
| Sodium | 0.15 g | 7% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Grass fed bison, organic extra virgin coconut oil, organic medjool dates, organic inulin (blue agave), powdered egg whites, organic grated coconut, organic jamaican spice blend (organic spices, (including paprika)), organic dehydrated vegetables ((including garlic, onion, horseradish and green bell pepper)), sea salt, organic dehydrated orange peel, natural smoke flavor ((water and natural flavor)), and organic spice extract), organic sunflower seeds, encapsulated citric acid, organic sweet potato powder, organic sacha inchi powder, organic spices, organic moringa oleifera powder, sea salt, celery juice powder (celery powder, sea salt).
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 160 kcal | — |
| Total fat | 8.0 g | 10% |
| Saturated fat | 7.0 g | 35% |
| Sodium | 140 mg | 6% |
| Total carbohydrate | 9.0 g | 3% |
| Dietary fiber | 4.0 g | 14% |
| Total sugars | 3.0 g | — |
| Protein | 14 g | — |
- USDA food category
- Snack, Energy & Granola Bars
- Data provider
- Label Insight
- In FoodData Central
- Since July 29, 2021 · label data updated June 30, 2019
- FDC ID
- 1925094
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
DNX
Open Food Facts, ODbL
In its category
43% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Snacks” →
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.
