Mini Croissants, Bake & Take
i Photo: Open Food Facts contributors · CC BY-SA

Mini Croissants

by Bake & Take
United States
NOVA4
316 kcalper 100 g · 16% of the reference intake
10.5 gof sugars per 100 g
Barcode (EAN-13)0684514397667
GS1 prefix068 · GS1 US
Additives6: E200, E211, E281…
AllergensEggs, Gluten, Milk, Soybeans
0684514397667

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories316 kcal16%
Total fat7.9 g10%
Saturated fat2.6 g13%
Total carbohydrate52.6 g19%
Total sugars10.5 g—
Dietary fiber2.6 g9%
Protein7.9 g16%
Sodium0.53 g23%

Open Food Facts, ODbL, record updated January 7, 2025 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

enriched wheat flour, water, margarine, soy oil, palm oil, whey, salt, modified palm oil, modified palm kernel oil, whey, mono and diglycerides, soy lecithin, sodium benzoate, natural flavor, beta-carotene color, vitamin A palmitate, vitamin D3, sugar, yeast, vinegar, salt, mono and diglycerides, sodium propionate and sorbic acid, dried whole eggs, ascorbic acid

  • E200Sorbic acidPreservative
  • E211Sodium benzoatePreservative
  • E281Sodium propionatePreservative
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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