United States
Data
Mangonada Fruit Bar, Helados México
i Photo: Open Food Facts contributors · CC BY-SA
Ice pops · United States

Mangonada Fruit Bar

by Helados México · 16.5 fl oz · brand owner: Tropicale Foods, Inc.
United States
NUTRI-SCOREABDECNOVA4
91 kcalper 100 g · 5% of the reference intake
20.5 gof sugars per 100 g
Barcode (EAN-13)0682082060228
GS1 prefix068 · GS1 US
Additives2: E330, E412
AllergensNot given in the source
0682082060228

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories91 kcal5%
Total fat0.00 g0%
Saturated fat0.00 g0%
Total carbohydrate22.7 g8%
Total sugars20.5 g—
Dietary fiber0.00 g0%
Protein0.00 g0%
Sodium0.09 g4%

Open Food Facts, ODbL, record updated April 28, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

WATER, MANGO PUREE, CANE SUGAR, CHAMOY CHILI SAUCE, CITRIC ACID, NATURAL FLAVOR, CHILI POWDER, GUAR GUM, ANNATTO EXTRACT FOR COLOR

  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabilizer · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 1 Bar (88 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories80 kcal—
Total fat0.0 g0%
Saturated fat0.0 g0%
Sodium80 mg3%
Total carbohydrate20 g7%
Dietary fiber0.0 g0%
Total sugars18 g—
Protein0.0 g—
USDA food category
Ice Cream & Frozen Yogurt
Data provider
Label Insight
In FoodData Central
Since March 16, 2023 · label data updated February 6, 2023
FDC ID
2507236

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Tropicale Foods, Inc.

Open Food Facts, ODbL

In its category

Position among 62 “ice pops” products sold in the United States
Sugars20.5 g · median 14.9 g
Saturated fat0.00 g · median 0.00 g
Salt0.23 g · median 0.00 g

92% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Ice pops” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Climate impact

1.53kg CO₂e per kg

Reference value for the category “Ice pops”: 1.53 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.

How to store it

USDA FoodKeeper guidance for Ice cream (Food Purchased Frozen).

WhereHow longNote
Freezer · from date of purchase6 months

Storage times: USDA FoodKeeper (Food Safety and Inspection Service), public domain. Matched by product category.

Better options in this category

Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.

F
Fruit barsBytelady Publishingsugar 14.1 g vs 20.5 g · salt 0.01 g vs 0.23 g
O
Organic fruit snackCool Frootz Llcsugar 12.3 g vs 20.5 g · salt 0.00 g vs 0.23 g
O
Organic frozen fruit snack tubesCool Frootz Llcsugar 12.3 g vs 20.5 g · salt 0.00 g vs 0.23 g
F
Fruit barsugar 16.8 g vs 20.5 g · salt 0.00 g vs 0.23 g