brad’s organic kettle cooked plantain chips
i Photo: Open Food Facts contributors · CC BY-SA
Snacks · United States

brad’s organic kettle cooked plantain chips

United States
NUTRI-SCOREABCDENOVA3
170 kcalper 100 g · 9% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0681170236651
GS1 prefix068 · GS1 US
Additives1: E330
AllergensNot given in the source
LabelsOrganic, No GMOs, USDA Organic
0681170236651

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories170 kcal9%
Total fat9.0 g12%
Saturated fat3.0 g15%
Total carbohydrate17.0 g6%
Total sugars2.0 g—
Dietary fiber1.0 g4%
Protein1.0 g2%
Sodium65.0 g2,826%

Open Food Facts, ODbL, record updated November 30, 2024 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Organic Plantain, Organic Sunflower or Non-hydrogenated Palm Oil, Sea Salt, Citric Acid.

  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 38,295 “snacks” products sold in the United States
Sugars2.0 g · median 10.0 g
Saturated fat3.0 g · median 5.0 g
Salt162.5 g · median 0.85 g

14% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Snacks” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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