FULL SUB

by MARKETSIDE NEW YORK DELI · 14 oz

United States

245 kcalper 100 g · 12% of the reference intake

2.0 gof sugars per 100 g

Barcode (EAN-13)0681131433761

GS1 prefix068 · GS1 US

AdditivesNone found in the ingredients

AllergensMilk (read from the ingredients list), Eggs (read from the ingredients list), Nuts (read from the ingredients list), Peanuts (read from the ingredients list), Gluten (read from the ingredients list), Soybeans (read from the ingredients list), Sesame seeds (read from the ingredients list)

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)

Nutrient	100 g	Daily Value
Calories	245 kcal	12%
Total fat	10.2 g	13%
Saturated fat	4.6 g	23%
Total carbohydrate	22.4 g	8%
Total sugars	2.0 g	—
Dietary fiber	1.0 g	4%
Protein	16.3 g	33%
Sodium	0.71 g	31%

Open Food Facts, ODbL, record updated July 18, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

DISTRIBUTED BY WHEATLEY COMMODITY DISTRIBUTION COMPANY, 888-861-8825 FOR LIST US SUBSTITUTE AT WWW.COMMONSENSE.COM DISTRIBUTED BY WHEATLEY COMMODITY DISTRIBUTION COMPANY INC. DISTRIBUTED BY WHEATLEY COMMODITY DISTRIBUTION COMPANY INC. Contains milk eggs peanuts tree nuts sesame soy wheat May contain traces of other allergens Contains milk eggs peanuts tree nuts sesame soy wheat Contains milk eggs peanuts tree nuts sesame soy wheat Contains milk eggs peanuts tree nuts sesame soy wheat Contains milk eggs peanuts tree nuts sesame soy wheat

Allergen: Milk Allergen: Eggs Allergen: Nuts Allergen: Peanuts Allergen: Gluten Allergen: Soybeans Allergen: Sesame seeds

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Allergens marked “read from the ingredients list” were found by Shelfpedia in the ingredients text above (U.S. major food allergens); Open Food Facts had not tagged them. Always check the label.

Countries of sale

Sold under this barcode in the United States

United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated July 18, 2026 · export of November 1, 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily Values: 21 CFR 101.9 (FDA).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.