
Broccoli Florets
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Recalls
- November 27, 2019reportedUnited StatesFDAListeria
HEB Brand Broccoli Florets: 12oz. UPC: 41220975051 32 oz. UPC: 41220975099 HEB Organic Broccoli Florets: 10 oz.UPC: 41220975167 Mann's Brand: 3 lbs. UPC…
Official wording (English):
CFIA notified FDA of positive result for Listeria monocytogenes with various best by dates of Sweet Kale Salad Blend.
Lots and dates in the notice: Best If Enjoyed By date of October 11, 2019 to November 16, 2019
- November 15, 2017reportedUnited StatesFDAListeria
Broccoli florets; 12 oz bags; Sold under the following brand names: Archer Farms Brand - US: UPC 085239319147 HEB - US UPC - 4122097505 Little Salad Bar UPC -…
Official wording (English):
CFIA sampled one salad product which resulted in a positive result for Listeria monocytogenes.
Lots and dates in the notice: Best if Used by - Archer Farms: 10/14/2017 10/15/2017 10/16/2017 HEB 10/15/2017 10/16/2017 Little Salad Bar 10/15/2017 Signature Farms 10/14/2017 10/15/2017 Walmart 12 oz bag 10/14/2017 10/15/2017 10/16/2017; 32 oz bag 10/14/2017 10/16/2017 Mann Foodservice 3 lb bags 10/14/2017 271 Julian Code…
A recall covers only the lots, dates and markets named in the official notice. It does not mean every pack with this barcode is affected.
All food recalls in the United States →
Matched to this product by its barcode. Sources: RappelConso (DGCCRF), Licence Ouverte 2.0 · openFDA (U.S. FDA), CC0 · Health Canada / CFIA Recalls and Safety Alerts, Open Government Licence – Canada · Food Standards Agency, OGL v3. Reason category: Shelfpedia classification of the official reason.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 35 kcal | 2% |
| Total fat | 0.00 g | 0% |
| Saturated fat | 0.00 g | 0% |
| Total carbohydrate | 7.1 g | 3% |
| Total sugars | 0.00 g | — |
| Dietary fiber | 2.4 g | 8% |
| Protein | 2.4 g | 5% |
| Sodium | 0.04 g | 2% |
Open Food Facts, ODbL, record updated September 24, 2026 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Broccoli
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 30 kcal | — |
| Total fat | 0.0 g | 0% |
| Saturated fat | 0.0 g | 0% |
| Sodium | 25 mg | 1% |
| Total carbohydrate | 5.0 g | 2% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 1.0 g | — |
| Protein | 2.0 g | — |
- Servings per package
- About 4
- USDA food category
- Pre-Packaged Fruit & Vegetables
- Data provider
- Label Insight
- In FoodData Central
- Since June 29, 2023 · label data updated May 8, 2023
- FDC ID
- 2592748
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Climate impact
Reference value for the category “Broccoli”: 0.95 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
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