Mandarins
i Photo: Open Food Facts contributors · CC BY-SA
Mandarins · United States

Mandarins

United States
NUTRI-SCOREABDECNOVA1
571 kcalper 100 g · 29% of the reference intake
3.6 gof sugars per 100 g
Barcode (EAN-13)0681131305303
GS1 prefix068 · GS1 US
AdditivesNone found in the ingredients
AllergensNuts
0681131305303

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories571 kcal29%
Total fat50.0 g64%
Saturated fat3.6 g18%
Total carbohydrate21.4 g8%
Total sugars3.6 g—
Dietary fiber14.3 g51%
Protein21.4 g43%
Sodium0.00 g0%

Open Food Facts, ODbL, record updated October 26, 2026 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

almonds

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Prices reported by shoppers

Latest prices recorded in Open Prices
DatePriceCity
July 19, 2024$4.98Mountain View, CA

Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.

Source: Open Prices (Open Food Facts), ODbL

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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