Cranberry walnut salad
Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily Value |
|---|---|---|
| Calories | 188 kcal | 9% |
| Total fat | 7.0 g | 9% |
| Saturated fat | 2.7 g | 14% |
| Total carbohydrate | 25.0 g | 9% |
| Total sugars | 16.4 g | — |
| Dietary fiber | 1.6 g | 6% |
| Protein | 5.5 g | 11% |
| Sodium | 0.46 g | 20% |
Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).
Ingredients
Spring mix (may contain some or all of the following baby whole leaf varieties: green leaf, mizuna, green romaine, tango, green oak, green chard, spinach, arugula, frisee, tatsoi, red chard, red leaf, lolla rosa, red romaine, red mustard, radicchio, red oak), raspberry vinaigrette (water, sugar, raspberry flavored juice concentrate blend [apple, pear, raspberry and elderberry juice concentrates, natural flavor, citric acid], red wine vinegar, apple juice concentrate, distilled vinegar, salt, xanthan gum, natural flavor), feta cheese (pasteurized milk, salt, cheese culture, enzymes, potato starch [added to prevent caking]), flatbread (enriched wheat flour [malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], water, yeast, palm oil, salt, sugar, palm oil shortening), honey glazed walnuts (walnuts, honey powder [sucrose, wheat starch, honey], honey coating [sugar, honey, maltodextrin, salt, corn starch, carrots {color}, gum arabic, xanthan gum, propylene glycol, molasses powder {refinery syrup, molasses}, natural and artificial flavors {with artificial color}, raisin juice concentrate, citric acid], maltodextrin, xanthan gum, vegetable oil [may contain one or more of the following: canola, sunflower and/or soybean], sugar, sea salt), cranberries (cranberries sugar, sunflower oil).
- E1520Propylene glycolEmulsifier · Humectant
- E330Citric acidAntioxidant · Sequestrant
- E414Acacia gumCarrier · Emulsifier · Stabilizer · Thickener
- E415Xanthan gumEmulsifier · Stabilizer · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
USDA label data
| Nutrient | Per serving | % Daily Value |
|---|---|---|
| Calories | 241 kcal | — |
| Total fat | 9.0 g | 12% |
| Saturated fat | 3.5 g | 17% |
| Sodium | 590 mg | 26% |
| Total carbohydrate | 32 g | 12% |
| Dietary fiber | 2.0 g | 7% |
| Total sugars | 21 g | — |
| Protein | 7.0 g | — |
- USDA food category
- Pickles, Olives, Peppers & Relishes
- Data provider
- Label Insight
- In FoodData Central
- Since June 21, 2022 · label data updated November 1, 2018
- FDC ID
- 2321762
Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).
Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).
Who makes it
Wal-Mart Stores, Inc.
Open Food Facts, ODbL
In its category
84% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- USDA label data
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily Values: 21 CFR 101.9 (FDA).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.
Better options in this category
Same kind of product with less sugar, salt or saturated fat per 100 g, no more additives, no added allergen.