United States
Data
Fruits and vegetables based foods · United States

Apple Cheese Tray

by Marketside · brand owner: Wal-Mart Stores, Inc.
United States
NUTRI-SCOREABCEDNOVA4
177 kcalper 100 g · 9% of the reference intake
16.8 gof sugars per 100 g
Barcode (EAN-13)0681131042017
GS1 prefix068 · GS1 US
Additives4: E150c, E202, E339ii…
AllergensMilk
0681131042017

Prefix 068 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % Daily Value (2,000-calorie diet)
Nutrient100 gDaily Value
Calories177 kcal9%
Total fat8.0 g10%
Saturated fat4.4 g22%
Total carbohydrate24.8 g9%
Total sugars16.8 g—
Dietary fiber1.8 g6%
Protein3.5 g7%
Sodium0.15 g7%

Open Food Facts, ODbL, record updated April 23, 2020 · Daily Values: 21 CFR 101.9 (FDA).

Ingredients

As printed on the pack; allergens in bold

Red and green apples with calcium ascorbate added (to promote color retention and maintain texture), caramel dip (high fructose corn syrup, nonfat milk, corn syrup, sugar, palm oil, modified cornstarch, butter [cream, salt], less than 2% of: disodium phosphate, potassium sorbate [preservative], salt, mono - & diglycerides, artificial flavor, water, molasses, caramel color, natural flavor), monterey jack cheese with peppers (pasteurized milk, jalapeno peppers, bacterial culture, salt, enzymes), colby cheese (pasteurized milk, bacterial culture, salt, enzyme, annatto extract color).

Allergen: Milk
  • E150cAmmonia caramelColor
  • E202Potassium sorbatePreservative
  • E339iiDisodium phosphateEmulsifier · Humectant · Preservative · Sequestrant · Stabilizer · Thickener
  • E471Mono- and diglycerides of fatty acidsEmulsifier · Stabilizer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

USDA label data

Serving size 4 oz (113 g), as declared by the brand to USDA FoodData Central
NutrientPer serving% Daily Value
Calories200 kcal—
Total fat9.0 g12%
Saturated fat5.0 g25%
Sodium169 mg7%
Total carbohydrate28 g10%
Dietary fiber2.0 g7%
Total sugars19 g—
Protein4.0 g—
Servings per package
About 11
USDA food category
Pre-Packaged Fruit & Vegetables
Data provider
Label Insight
In FoodData Central
Since October 28, 2021 · label data updated February 17, 2018
FDC ID
2078960

Per-serving amounts are calculated by Shelfpedia from USDA’s per-100 g (or per-100 mL) figures, so they can differ from the rounded numbers printed on the package. % Daily Value uses the FDA Daily Values (21 CFR 101.9).

Source: U.S. Department of Agriculture, Agricultural Research Service. FoodData Central, 2026 (Branded Foods, October 2026 release) · public domain (CC0 1.0).

Who makes it

Brand owner

Wal-Mart Stores, Inc.

Open Food Facts, ODbL

In its category

Position among 4,347 “fruits and vegetables based foods” products sold in the United States
Sugars16.8 g · median 3.0 g
Saturated fat4.4 g · median 0.00 g
Salt0.38 g · median 0.06 g

95% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Fruits and vegetables based foods” →

Shelfpedia calculation from Open Food Facts (ODbL) and USDA FoodData Central (CC0) records in the same category sold in the United States, values per 100 g.

Countries of sale

Sold under this barcode in the United States
United States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.